Ceres Digital Cookbook

Lakeside Overnight Oats

Contributed by: Christopher VanderReyden

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Course Cuisine Servings Spice Prep Cook Total Created
Breakfast American 2 Not spicy 10 min 0 min 10 min 2026-02-10 19:08:45

Overview

Creamy oats soaked overnight with berries, seeds, and yogurt for an easy make-ahead breakfast.

Ingredients

  • 1 cup Rolled oats
  • 1.25 cup Milk
  • 0.5 cup Plain Greek yogurt
  • 2 tbsp Chia seeds
  • 1 tbsp Maple syrup (to taste)
  • 0.5 tsp Vanilla extract
  • 1 cup Mixed berries
  • 0.25 tsp Salt
  • 0.25 cup Mixed nuts (optional)

Tools

  • Mixing bowl — Prep, Large, medium, or small as needed
  • Whisk — Prep
  • Measuring cups — Measuring, Dry and liquid
  • Measuring spoons — Measuring
  • Storage jar with lid — Serveware, 12–16 oz glass jar or lidded container

Instructions

Whisk milk, yogurt, chia seeds, maple syrup, vanilla, and a pinch of salt. Stir in rolled oats until coated. Layer oats and berries in jars, cover, and refrigerate at least 4 hours or overnight until thick. Stir before serving and top with nuts if desired.